0/5
(0 Votes)
Ingredients
- 1 oven bag, large size
- 1 T flour
- 4 orange roughy fillets
- 1 large tomato, chopped
- 1/4 c fresh basil, chopped or 1 tsp dried basil
- 1/4 c green onion, sliced
- 2 cloves garlic, minced
- 1/3 c freshly grated parmesan cheese
Preparation
Step 1
Shake flour in oven bag; place in 13x9x2 inch microwave safe baking dish
Add orange roughy fillets to oven bag. Sprinkle fish with tomato, basil, green onion and garlic.
Close oven bag with nylon tie: cut 6 ½ inch slits in top.
Microwave on high 5-6 minutes for fresh fish or until fish flakes easily with a fork (13-14 min for frozen fish), turning dish halfway through cooking time. Let stand in oven bag 1 minute. Sprinkle Parmesan cheese and let stand 1 minute longer before serving.
You'll also love
-
Kluski Noodles 5/5 (1 Votes) -
Sausage Minestrone Soup with Orzo 0/5 (0 Votes)
You'll also love
-
Cabbage Rugelach 0/5 (0 Votes) -
Zucchini Kugel (Yael) 0/5 (0 Votes)