Nutty Brown Sugar Bacon

By

The cayenne gives it a great little kick!

  • 10 mins
  • 30 mins

Ingredients

  • 8 slices thick-sliced bacon
  • 1/3 cup packed brown sugar
  • 4 t Dijon mustard
  • 1 t cayenne pepper
  • 1/3 cup chopped pecans

Preparation

Step 1


Heat oven to 400. Place bacon strips on foil-lined rimmed baking pan.

Mix sugar, mustard, and cayenne and brush on bacon. Top with nuts.

Bake 16-18 minutes, or until bacon is crisp. Cool 1-2 minutes before removing from pan to serve.

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