Eggplant snack sticks

By mudgirl7

Ingredients

• 1 medium eggplant
• 1/2 c. toasted wheat germ
• 1/2 c. grated parmesan cheese
• 1 t italian seasoning
• 3/4 t garlic salt
• 1/2 c. egg substitute
• 1 c. meatless spaghetti sauce, warmed

Preparation

Step 1

Cut eggplant lengthwise into 1/2-in.-thick slices, then cut each slice lengthwise into 1/2-in strips. In a shallow dish, combine the wheat germ, parmesan cheese, italian seasoning and garlic salt. Dip eggplant sticks in egg substitute, then coat with wheat germ mixture. Arrange in a single layer on a baking sheet coated with non-stick cooking spray. Spritz eggplant with cooking spray. Broil 4 in. from the heat for 3 minutes. Remove from oven. Turn sticks and spritz with cooking spray. Broil 2 minutes longer or until golden brown. Serve immediately with spaghetti sauce.