0/5
(0 Votes)
Ingredients
- 2 cans French cut green beans, drained
- 1 can cream of mushroom soup
- 1 cup mayo
- 1/2 tsp. garlic powder
- Black pepper
- 2 tsp. soy sauce
- 1 cup Durkee’s French fried onions
Preparation
Step 1
In a baking bowl, combine first 6 ingredients and all but 1/2 cup of fried onions. Sprinkle top with remaining fried onions. Bake at 350 degrees until onions are browned and mixture is heated through and bubbling.
You'll also love
-
Hamburger Gravy over Mashed... 0/5 (0 Votes) -
LSD (Lemon Sesame Dressing) 0/5 (0 Votes)
You'll also love
-
Eggplant, Crabmeat Casserole 0/5 (0 Votes) -
Green Beans and Mushrooms with... 0/5 (0 Votes)