Green Bean Casserole

Ingredients

  • 2 cans French cut green beans, drained
  • 1 can cream of mushroom soup
  • 1 cup mayo
  • 1/2 tsp. garlic powder
  • Black pepper
  • 2 tsp. soy sauce
  • 1 cup Durkee’s French fried onions

Preparation

Step 1

In a baking bowl, combine first 6 ingredients and all but 1/2 cup of fried onions. Sprinkle top with remaining fried onions. Bake at 350 degrees until onions are browned and mixture is heated through and bubbling.

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