One Pan Dinner

By rollingstone577

Decent recipe. You can't go wrong when you're cooking with tomato, garlic and basil.

Ingredients

• 1 Eggplant, cubed
• 1 onion, sliced
• 2 Garlic cloves, crushed
• 1 T Extra Virgin Olive oil
• 3 c Spinach
• 1 lb Chicken breasts, boneless
• 1 15oz can Diced tomatoes
• 1 T Italian seasoning
• 1 T Basil, fresh,
• 1/2 t Crushed Red pepper
• S&P to taste

Preparation

Step 1

Heat a large saute pan on medium high & heat oil & garlic.
Add sliced onion & eggplant & let cook for 5 mins, stirring often until onions are translucent & eggplant is somewhat soft.
Cut uncooked chicken into cubes & add to pan.
Let cook 5-7 mins or until fully cooked.
Add spinach. Cook until wilted.
Add diced tomatoes & season.
Mix & simmer for 7-10 mins.
Taste & adjust seasoning as desired.
Serve & enjoy.