- 1
0/5
(0 Votes)
Ingredients
- 8 fresh corn ears
- 1 medium onion chopped
- 1 package pickled meat
- 1/2 small can tomato sauce
Preparation
Step 1
For fresh corn, remove corn from cob.
Mix all corn, onion, pickled meat, and tomato sauce and fry until corn is tender. Add enough water for soup and cook until ready.
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