Ham Loaf
By shawnanewton
From Ruth Lense via Mrs. Clara Schmitt
"Starred" as a favorite of Norville Nero's
5/5
(1 Votes)
Ingredients
- 1 1/2 lb. smoked ham
- 1 lb. ground pork
- 2 eggs
- 1 c. cracker crumbs
- 1 c. milk
- 3/4 c. brown sugar
- 1 Tbsp. dry mustard
- 1 c. hot water
Preparation
Step 1
Grind hand and pork and mix well with crumbs, eggs, and milk. Season if needed. Shape into oblong loaf and bake slowly in 350 oven for 2 hours. Baste with the mixture of brown sugar, dry mustard and hot water.