Nancy's Beef Stew

By laura_welsh

Ingredients

• 2-3 lbs stew meat, tenderized
• 2 cans beef bullion
• carrots
• celery
• mushrooms
• onions
• potatoes
• mcormick's beef stew mix

Preparation

Step 1

place flour, salt, pepper, in baggie; dredge beef in mixture

place canola oil in pot, brown beef on all sides

add more oil, mccormick's seasoning, 2 1/4 cups beef broth

simmer 40 minutes

add veggies, simmer additional 30 minutes