Banana Chocolate Chip Muffins

By MaryGladys

Ingredients

• 1 cup (2 sticks) unsalted butter
• 2 cups granulated sugar
• 2 large eggs
• 4 medium mashed bananas
• 1/3 cup plus 1 tablespoon milk
• 4 cups King Arthur 100% White Whole Wheat Flour
• 2 tsp baking powder
• 1 tsp baking soda
• 1/2 tsp salt
• 2 cups chocolate chips
• 2 cups toasted walnuts, chopped

Preparation

Step 1

Preheat oven 325°F.

Cream the butter and the sugar together on speed #3.

Add the eggs, banana and milk.

Mix dry ingredients together and add to the creamed butter.

Add chocolate and walnuts on speed #1.

Scoop into 18 greased muffin cups. Bake at 325°F for 20 minutes.

Cool in pan 10 minutes.