Mama's Baked Persimmon Pudding

By DWatkins23

Ingredients

• 3 c Persimmon pulp
• 1 T Lemon Juice
• 2 eggs
• 1/2 c sugar
• 1 c flour
• 2 t baking powder
• 1/2 c milk

Preparation

Step 1

Place pulp in the bottom of a baking dish and sprinkle with lemon juice. Beat 2 eggs, add sugar. Sift together flour and baking powder, add to egg mixture alternating with milk. pour over persimmon and bake in moderate oven.