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Ingredients
- grape jelly
- 2 TBS water
- 2 TBS cornstarch
- 3/4 cup peanut butter
- 1 1/2 cup milk
- 2 1/2 cups complete pancake mix
Preparation
Step 1
Heat jelly on stove. Whisk cornstarch and water together then whish into boiling jelly. Stir till thick
Mix peanutbutter into milk, then add to pancake mix.
Cook pancakes and serve with jelly on top