Peanut and Jelly Pancakes

66
Peanut and Jelly Pancakes

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • grape jelly

  • 2

    TBS water

  • 2

    TBS cornstarch

  • ¾

    cup peanut butter

  • cup milk

  • cups complete pancake mix

Directions

Heat jelly on stove. Whisk cornstarch and water together then whish into boiling jelly. Stir till thick Mix peanutbutter into milk, then add to pancake mix. Cook pancakes and serve with jelly on top


Nutrition

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