4.7/5
(11 Votes)
Ingredients
- 3 C. Self-rising Flour
- 3 T. Sugar
- 1/4 C. Butter, melted
- 1 ) 12 oz. can Beer
Preparation
Step 1
Mix all ingredients to combine (don't over-mix) Dough will be thick.
Pour into greased bread pan.
BAKE 375 45 minutes or until top is golden. Brush with butter & turn out on cooling rack.