Scalloped Pineapple

By lorimar80

Ingredients

• 1 Cup Butter
• 2 Cups Sugar
• 4 Eggs
• 5 Slices White Bread (torn up into small chunks)
• 1/4 cup Milk
• 20 oz. Can Crushed Pineapple

Preparation

Step 1

Cream together butter, sugar, & eggs. Stir in milk and small chunks of the bread. Add drained pineapple. Bake 350 degrees for one hour in a 2 qt. Casserole.