Oriental Meatloaf

By woodog1113

Ingredients

• Topping:
• 1 1/2 lbs ground round
• 1/2 cup fine bread crumbs
• 2 eggs, beaten
• 1/2 cup finely chopped onion
• 1/2 cup finely chopped green pepper
• 1/2 to 1 can water chestnuts, chopped
• 3 Tbsp Ketchup
• 2 Tbsp soy sauce
• 1/4 tsp pepper
• 1/2 tsp salt
• 2 Tpsp Ketchup
• 1 Tbsp Soy Sauce
• 1 Tbsp brown sugar
• 1/2 tsp dry mustard

Preparation

Step 1

Mix all meatloaf ingredients together (except topping stuff) and shape into a loaf, place in a casserole dish and bake at 350 for about an hour. Remove from oven, drain off fat, mix topping and spread over meatloaf, bake an additional 10 minutes and serve.