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Ingredients
- 3 cups cold water divided
- 1 cup fresh raspberries
- 1 (6-ounce) can thawed lemonade concentrate undiluted
- Mint sprigs (optional)
Preparation
Step 1
Combine 3/4 cup water and raspberries in a blender; process until smooth. Strain mixture through a sieve into a medium bowl; discard seeds. Combine raspberry liquid, 2 1/4 cups water, and lemonade concentrate in a pitcher; chill. Serve garnished with mint, if desired.
Serving Size: 1 cup
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