Balsamic-Glazed Strawberries Over Ice Cream

By á-170456

Ingredients

• 12 large ripe strawberries
• 4 tablespoons balsamic vinegar
• 4 tablespoons brown sugar - (packed)
• 3 cups super-premium vanilla ice cream more or less

Preparation

Step 1

Trim strawberries and cut into wedges.

In a small heavy saucepan, heat vinegar and brown sugar over moderate heat, stirring, until sugar is dissolved and simmer 1 minute. Remove pan from heat and add strawberries, tossing to coat.

Scoop ice cream into 4 bowls and top with warm glazed strawberries.

This recipe yields 4 servings.