Jello Poke Cake

By á-43751

Meme

Ingredients

• 1 box yellow cake mix
• 2 cans pie filling
• 1 large box jello
• 1 large container Cool Whip

Preparation

Step 1

Bake cake as directed.  Poke holes in cake with fork.  Dissolve jello in 2 C. boiling water.  Pour over hot cake.  Allow cake to cool & refrigerate until cold.  Spread Cool Whip over cake.  Spread pie filling over Cool Whip.  Cake must be kept refrigerated.  *Use flavors such as orange jello & peach pie filling, cherry or strawberry jello & cherry pie filling, or lemon jello & pineapple pie filling.