Chunky Sweet Spiced Apple Butter

By lorik

Ingredients

• 4 cups (about 1 1/4 lbs) peeled, chopped Granny Smith apples
• 3/4 cup packed dark brown sugar
• 2 Tbsp balsamic vinegar
• 1/4 cup butter, divided
• 1 Tbsp ground cinnamon
• 1/2 tsp salt
• 1/4 tsp ground cloves
• 1 1/2 tsp vanilla

Preparation

Step 1

Combine apples, sugar, vinegar, 2 Tbsp butter, cinnamon, salt and cloves in slow cooker. Cover, cook on low 8 hours. Stir in remaining 2 Tbsp butter and vanilla. Cool completely before storing.