Carmel Frosting

By

  • 1
  • 10 mins
  • 15 mins

Ingredients

  • 1/2 stick butter
  • 1 C brown sugar
  • 1/4 C milk
  • 1/2 t vanilla
  • 1 C powdered sugar (approx)

Preparation

Step 1

Cook first 3 ingredients for 2 minutes until soft bubbly boil and sugar dissolves.

Add vanilla and powdered sugar and beat until smooth.