Key Lime Tart

By bsterna

Ingredients

• 4 cups Honey Bunches of Oats with Almonds, crushed
• 1/4 cup brown sugar
• 1/2 stick butter, melted
• 8 oz cream cheese, softened
• 14 oz can sweetened condensed milk
• 1/3 cup lime juice
• 1 tsp lime zest
• 3 drops green food coloring
• 1 cup Cool Whip

Preparation

Step 1

Preheat oven to 350 degrees.
Crust:
In a medium bowl, combine the cereal, sugar and butter; mix well. Press into bottom and sides of a 9 inch tart or springform pan. Bake 8-9 minutes; cool completely.
Filling:
In a large bowl, beat cream cheese and milk. Slowly add juice, zest, and coloring; beat until smooth. Fold in Cool Whip. Poor into cooled crust. Chill 1 hour or until set.