4/5
(1 Votes)
Ingredients
- 1 Can Cream of Asparagus Soup
- 1 Can Cream of Mushroom Soup
- 1 Can Crab Meat
- 3/4 Soup Can Half and Half
- 1/2 Soup Can Whole Milk
Preparation
Step 1
Combine all ingredients and heat 10 minutes over low flame, stirring often.
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