Lemon-Parm Popcorn
By sunitagt
Calories 99
Fat 6 g
Saturated fat 1 g
Cholesterol 2 mg
Carbohydrates 9 g
Dietary fiber 2 g
Protein 3 g
Sodium 192 mg
- 2
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Ingredients
- 2 teaspoons extra-virgin olive oil
- 1/2 teaspoon lemon pepper
- 3 cups air-popped popcorn
- 1 tablespoon freshly grated Parmesan cheese
- Pinch of salt
Preparation
Step 1
Whisk oil, lemon pepper and salt in a small bowl. Drizzle over popcorn and toss to coat. Sprinkle with Parmesan and serve immediately.
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