Turkey Burger

Ingredients

  • 1 pound ground turkey 2 cloves garlic, minced
  • 1/4 cup dry bread crumbs 1 1/2 tablespoons Worcestershire sauce
  • 1 onion, finely chopped 1/2 teaspoon of salt
  • 1 green onion,chopped
  • 1 egg

Preparation

Step 1

Mix ground turkey,bread crumbs,onion,green onion,egg,garlic,Worcestershire sauce and salt together in a bowl. Cover bowl with plastic wrap. Refrigerate at least 1 hour or overnight.

Preheat grill, make 4 turkey burgers and grill until no longer pink on the inside and juices run clear. Put on bun and top with your favorite toppings.

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