Pickles Eggs

By á-24670

Ingredients

• 12-16 hard boiled eggs (peeled)
• 2 tbsp. white sugar
• 1 tsp. salt
• 1 tsp. pickling spices
• 2 cups vinegar
• 3/4 cup water

Preparation

Step 1

Place eggs in jar. In a sauce pan mix sugar, salt, pickling spice and vinegar. Add water and simmer 8 minutes. Steam and pour over eggs. Allow to pickle for several days.