Snack Mix

By taniaf

per half cup: 171 cal

Ingredients

• 6 cups crisp corn or rice cereal (Chex)
• 3 cups thin pretzel sticks
• 3 cups oyster crackers
• 2 cups roasted peanuts
• 1 stick (1/2 cup) butter, melted
• 2 tbsp Worcestershire sauce
• 2 tbsp plus 2 tsp Old Bay seasoning
• 2 tbsp lemon juice
• 2 tsp hot sauce (Tabasco)

Preparation

Step 1

Preheat oven to 250. In a roasting pan, combine cereal, pretzels, crackers and peanuts. In a small bowl, mix together melted butter, Worcestershire, Old Bay, lemon juice, and Tabasco. Pour butter mix over cereal mix and stir until completely coated. Bake 1 hour, stirring every 15 minutes. Transfer mix to 2 baking sheets to cool completely.