Snickers Cake

By ehansel

Ingredients

• 6 Snickers bars
• 1/2 cup water
• 1 choc cake mix (I use Devils Food)
• Cool Whip

Preparation

Step 1

Bake cake as directed. While hot poke several holes with wooden spoon in the top. Melt 2 snickers bars with 1/2 cup water. Pour over the cake.

When completely cooled top with cool whip and sprinkle with remaining 4 snickers cut into pieces. Keep refrigerated