SPINACH, BACON AND TOMATO SALAD

By

CUISINE AT HOME

Ingredients

  • VINAIGRETTE;
  • 2 TBS olive oil
  • 1 TBS white wine vinegar
  • 1 TBS lemon juice
  • 1 TBS minced scallion whites
  • 1 tsp Dijon
  • 1 tsp honey
  • S&P to taste
  • SALAD
  • 5 oz fresh baby spinach
  • 1 cup quartered baby tomatoes
  • 1/2 cup cheese crisps or croutons
  • 1/4 cup minced scallion greens
  • 4-6 slices bacon, fried and crumbled

Preparation

Step 1

1. Whisk all vinaigrette ingredients together
2. Toss all salad ingredients together with vinaigrette, serve immediately

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