Easy Pasta Bake

By Dianewaldron

Ingredients

• 1 lb Ground Beef
• 8 oz Mostaccoli Pasta, cooked & drained
• 1 Jar Spaghetti Sauce (28-30 oz)
• 3/4 Cup Parmesan Cheese, divided
• 8 oz Package Shredded Mozzarella Cheese

Preparation

Step 1

In skillet, brown meat; drain.
In 13x9 baking dish, stir together meat, cooked pasta, spaghetti sauce, and 1/2 cup parmesan cheese. Top with mozzarella cheese and sprinkle with remaining parmesan cheese.

Bake at 375 degrees for 20 minutes or until heated through.