0/5
(0 Votes)
Ingredients
- Filling:
- 2 8 oz. cream cheese
- 2 15 oz. cans evaporated milk
- 2/3 c. lemon juice
- Crust:
- Layer 13 X 9 with graham cracker crust
- Topping:
- 2 cans cherry pie filling
Preparation
Step 1
Mix filling. Make crust.
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