Crispy Bacon Grilled Cheese Roll Ups

By MJH

Makes 8 Roll ups

Ingredients

• 8 slices of bread, crusts removed
• 8 slices of cheese or 1 cup+grated cheddar
• 8 slices precooked bacon
• 1/4 cup butter

Preparation

Step 1

Using a rolling pin, roll slices of bread flat.
Place one slice of cheese (or 2-3 tablespoons of grated cheddar on top of bread.
Roll up bread and cheese.
Wrap one slice of bacon around each roll securing with a toothpick.

Place in a pan over medium-low heat.
Add a small spoonful of butter and using tongs, rub the rolls in the butter ensuring the bread edges are covered.
Continue adding bits of butter and turning with tongs until all sides are browned and cheese is melted.

Serve immediately.