Tata Chicken

By disler

Ingredients

• oil
• lemon juice
• 1 onion - rough chop
• 2-3 cloves garlic - rough chop
• oregano, cumin, salt & pepper
• 1 tbs soy sauce
• 1/2 to 3/4 cup white cooking wine

Preparation

Step 1

In a bowl add chicken pieces, a few squirts of lemon juice, salt, pepper, cumin and oregano (to taste). In a cuisinart, chop up onion and garlic until semi-fine and add to chicken. Cover and let marinate for atleast 1/2 hour.

Once marination is complete, place items in bowl in a pan with a little oil and saute until browned. Add soy sauce and cooking wine to pan and cook down for about 10-15 minutes.

Chicken is done and then can be made into TAPAS (see recipe)