- 16
4/5
(1 Votes)
Ingredients
- 1 1/3 cups of water
- 4 tsp soft butter
- 4 cups of flour
- 2 Tbsp sugar
- 2 tsp salt
- 2 tsp yeast
Preparation
Step 1
In your stand-mixer or breadmachine, mix together all ingredients
**Then, roll it out into a log and divide it into 16 pieces.
**Roll these pieces into cigar-shaped sticks of bread.
Arrange on a baking sheet.
**Cover, and let rise for 45 minutes.
Preheat your oven to 400*F.
**Use your brush to butter each stick, saving some butter for later. Sprinkle with kosher salt.
Cook for 15 minutes.
**Remove, then brush twice more and add another sprinkling of kosher salt and a light sprinkle of garlic powder.
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