5/5
(1 Votes)
Ingredients
- 1 16 oz bag frozen cauliflower
- 1 16 oz bag frozen broccoli
- 1 1/2 cups shredded sharp cheddar cheese
- 2-3 tablespoons dry ranch seasoning (depends on your taste, I LOVE ranch)
- 3 tablespoons butter
Preparation
Step 1
Thaw the cauliflower and broccoli. Preheat oven to 350. I like my veggies softer so I steam them in the microwave for about 5 minutes first (just place them in a bowl with a little water and cover, then microwave). Place butter in the bottom of a 9x13 baking pan and let melt in oven. Place the vegetables in the baking dish and sprinkle with the ranch seasoning. Cover with the cheese and bake 10-15 minute or until the cheese is completely melted. Very easy, simple and a good way to flavor the veggies for my low carbers out there.
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