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Ingredients
- 8 oz. cream cheese
- 1/2 cup sour cream
- 1/4 cup mayonnaise
- 2 cans shrimp, rinsed and dried
- 1 jar Cross and Blodwell seafood sauce
- 2 cups shreadded monzerella cheese.
- Some green peppers, onions and celery chopped.
Preparation
Step 1
Mix first 3 ingredients and spread out on large platter.
Spread the next two ingredients on top.
Top with remaining ingredients.
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