Buttermilk and Blue Cheese Slaw

By Chez_Alexander

Ingredients

• 2 1/2 TBS buttermilk
• 2 1/2 TBS mayonnaise
• 1/2 TBS cider vinegar
• 1/4 tsp black pepper
• 1/4 tsp cayenne hot sauce
• 2 cups thinly sliced Napa (Chinese) cabbage
• 1/3 cup crumbled Gorgonzola or Blue cheese
• 1 thinly sliced green onion
• 1/2 large peeled grated carrot

Preparation

Step 1

1. Combine buttermilk, mayonnaise, vinegar, pepper, and hot sauce in a large bowl. Stir with a whisk until smooth.

2. Add cabbage, blue cheese, green onions, and carrot. Toss to combine.

Makes 4 servings. Each serving = 4 Weight Watchers points.