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Chez_Alexander

Buttermilk and Blue Cheese Slaw

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Rate this recipe 4.8/5 (13 Votes)
Buttermilk and Blue Cheese Slaw 1 Picture

Ingredients

  • 2 1/2 TBS buttermilk
  • 2 1/2 TBS mayonnaise
  • 1/2 TBS cider vinegar
  • 1/4 tsp black pepper
  • 1/4 tsp cayenne hot sauce
  • 2 cups thinly sliced Napa (Chinese) cabbage
  • 1/3 cup crumbled Gorgonzola or Blue cheese
  • 1 thinly sliced green onion
  • 1/2 large peeled grated carrot

Details

Servings 4
Adapted from catalogs.com

Preparation

Step 1

1. Combine buttermilk, mayonnaise, vinegar, pepper, and hot sauce in a large bowl. Stir with a whisk until smooth.

2. Add cabbage, blue cheese, green onions, and carrot. Toss to combine.

Makes 4 servings. Each serving = 4 Weight Watchers points.

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