Garlic-Herb Spaghetti Squash

By á-73721

Ingredients

• Spaghetti squash
• Water
• Garlic
• Olive Oil
• Seasonings

Preparation

Step 1

Put 1 halved, seeded spaghetti squash in a microwave-safe dish; add 2 tablespoons water, cover and microwave until tender, 16 minutes. Let cool slightly, then scrape into strands with a fork into a bowl. Cook 2 sliced garlic cloves in olive oil until golden. Add to the squash along with 2 tablespoons each chopped parsley, chives and pickled cherry peppers; toss. Season with salt and pepper.

Recipe courtesy of Food Network Magazine

Read more at: http://www.foodnetwork.com/recipes/food-network-kitchens/garlic-herb-spaghetti-squash.html?oc=linkback