Sausage Cheese Balls

By smmthill

Ingredients

• 2 lbs. (32 oz.) Jimmy Dean sausage, uncooked
• 1 1/2 c all-purp. baking/biscuit mix
• 16 oz/ Sharp Cheddar cheese (or 4 c shredded)
• 1/2 c finely chopped onion
• 1/2 c finely chopped celery
• 1/2 t garlic powder

Preparation

Step 1

Preheat oven to 375. Shred cheese and mix all ingredients. Form into 1 " balls. Bake 15 min. on ungreased cookie sheet until golden brown.
Sausage cheese balls can be frozen uncooked.
For a firmer texture, add an extra 3 c of baking/biscuit mix and an extra 2 c of shredded cheese to the ingredients listed above.