Corn bread

By Jill-4

Ingredients

• 1 1/4 cups all purpose flour
• 3/4 cup corn meal
• 1/4 cup sugar
• 2 tsp. baking powder
• 1/2 tsp. salt
• 1 cup milk
• 1/4 cup oil
• 1 egg- beaten

Preparation

Step 1

-Combine dry ingredients.
-Stir in milk, oil, and egg—mixing until moist.
-Pour batter into pan.
-Bake 20-25 minutes at 400.