Sherbet Fruit Cup

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Ingredients

  • 1 diced apple
  • 1 peeled and diced orange
  • 1 cup strawberries plus extra for garnish
  • 6 scoops orange sherbert

Preparation

Step 1

Divide fruit among six dishes. Put apple on bottom, then orange, and then the strawberries last.

Top with scoop of orange sherbet. Do this about 30-45 minutes before serving time. You want the sherbet to melt and mix in with the fruit.