Sherbet Fruit Cup

By á-830

Ingredients

• 1 diced apple
• 1 peeled and diced orange
• 1 cup strawberries plus extra for garnish
• 6 scoops orange sherbert

Preparation

Step 1

Divide fruit among six dishes. Put apple on bottom, then orange, and then the strawberries last.

Top with scoop of orange sherbet. Do this about 30-45 minutes before serving time. You want the sherbet to melt and mix in with the fruit.