Pasta Alfredo

Ingredients

  • 1/4 cup grated Parmesan cheese
  • 1/2 cup whole milk
  • 1 box (12 oz) tri-color fettuccine or linguine
  • 2 Tbsp. freshly chopped parsley
  • 2 Tbsp. unsalted butter
  • freshly ground black pepper
  • Hidden valley Original ranch salad dressing pkg

Preparation

Step 1

Cook the pasta according to the package directions, drain, and place in a large bowl.
In a saucepan, add the milk, butter, parmesan cheese and seasoning mix and stir over a medium heat until creamy.
Pour the cheese mixture over the pasta and toss until well coated.
Serve immediately garnished with the parsley and pepper.

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