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Ingredients
- Icing:
- 1 cup butter room temperature
- 2 cups sugar
- 4 eggs
- 1/2 tsp. almond extract
- 1 tsp. vanilla
- 3 cups flour
- 21 oz. cherry pie filling
- 3 tbsp. milk
- 1 tbsp. butter
- 1/3 cup sugar
- 1 tbsp. soft cream cheese
Preparation
Step 1
Cream together sugar and butter. Add eggs one at a time and beat well after adding each egg, add almond extract and vanilla, add flour and mix ingredients.
Gradually press 3/4 of the dough into a greased 9 X 13 pan, top with cherry pie filling. Sprinkle remaining dough over filling.
Bake at 40 -45 minutes in 375 deg. oven.
Mix icing ingredients together and drizzle over bars.
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