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Ingredients
- pork tenderloin
- bruschetta bread
- pork rub
Preparation
Step 1
Sear prok after rubbing with pork rub Make thin bruschetta slices (1/4 in). Cook pork in 400 oven for 18 min. Slice thinly (1/4 in) Place pork on tast, and top with cranberry/apple chutney.
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