Broccoli Chicken Salad

By pressurecooker

Ingredients

• 3 T vegetable oil
• 1/2 cup peanut butter (any kind)
• 3 T reduced sodium tamari or soy sauce
• 2 T lime juice
• 2 tsp minced fresh ginger
• 1 garlic clove, minced
• 1 lb. broccoli florets, roughly chopped and microwaved for about 1 minute or until slightly tender; cool
• 1 cup frozen peas, thawed
• 2 cups shredded cooked chicken
• 1/2 cup roughly chopped cilantro leaves

Preparation

Step 1

Mix first 6 ingredients and 1/3 cup water in a bowl. Toss with remaining ingredients.