Banana Cream Brownie Dessert

By eaglezfan6

Ingredients

• 1 package fudge brownie mix 13X9 pan size
• 1 cup semisweet chocolate chips divided
• 3/4 cup dry roasted peanuts chopped divided
• 3 medium firm bananas
• 1 2/3 cups cold milk
• 2 packages 5.1 oz each instant vanilla pudding mix
• 1 carton 8oz frozen whipped topping thawed

Preparation

Step 1

Prepare brownie batter according to package directions for fudge like brownies. Stir in 1/2 cup chocolate chips and 1/4 cup peanuts. Spread into a freased 13X9 baking pan. Bake at 350 for 28-30 minutes or until a toothpick inserted near the center comes out clean. Cool on a wire rack.

Slice bananas; arrange in a sngle layer over brownies. Chop the remaining chocolate chips. Sprinkle 1/4 cup chopped chips and 1/4 cup peanuts over bananas. In a mixing bowl, beat the milk and pudding mixes on low speed for 2 minutes. Fold in whipped topping. Spread over the top. Sprinkle with remaining chips and peanuts. Refrigerat leftovers.