Banana Cream Brownie Dessert

Banana Cream Brownie Dessert
Banana Cream Brownie Dessert

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    package fudge brownie mix 13X9 pan size

  • 1

    cup semisweet chocolate chips divided

  • 3/4

    cup dry roasted peanuts chopped divided

  • 3

    medium firm bananas

  • 1 2/3

    cups cold milk

  • 2

    packages 5.1 oz each instant vanilla pudding mix

  • 1

    carton 8oz frozen whipped topping thawed

Directions

Prepare brownie batter according to package directions for fudge like brownies. Stir in 1/2 cup chocolate chips and 1/4 cup peanuts. Spread into a freased 13X9 baking pan. Bake at 350 for 28-30 minutes or until a toothpick inserted near the center comes out clean. Cool on a wire rack. Slice bananas; arrange in a sngle layer over brownies. Chop the remaining chocolate chips. Sprinkle 1/4 cup chopped chips and 1/4 cup peanuts over bananas. In a mixing bowl, beat the milk and pudding mixes on low speed for 2 minutes. Fold in whipped topping. Spread over the top. Sprinkle with remaining chips and peanuts. Refrigerat leftovers.

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