ROLLOUT COOKIES

By darylsueb

Ingredients

• 3/4 pound butter
• 1 cup sugar
• 1 teaspoons vanilla
• 1 teaspoon salt
• 3 1/2 cups flour
• FROSTING
• 1 cup confectioners sugar
• 2 tablespoons water

Preparation

Step 1

Preheat oven to 350. Cream butter and sugar. Add vanilla. Sift flour and salt. Add to butter mixture. Refrigerate. Roll and cut out cookies. Bake 20-25 minutes. Frost.