Oatmeal Coconut Cookies

By mdcook

Ingredients

• Ingredients:
• 1 cup butter
• 1 cup brown sugar, firmly packed
• 1 cup granulated sugar
• 2 eggs
• 2 teaspoons vanilla
• 2 cups sifted all-purpose flour
• 1 teaspoon salt
• 1 teaspoon baking soda
• 1 teaspoon baking powder
• 1 cup rolled oats, quick
• 2 cups coconut

Preparation

Step 1

Cream butter, add sugar slowly and beat until light and fluffy. Add eggs and vanilla. Beat well. Sift together flour, salt, soda and baking powder; add (stir in) in 4 parts. Mix in oats and coconut. Drop by teaspoons onto ungreased baking sheets. Bake in moderate oven, about 375° for 12 to 15 minutes, or until golden brown.